Market Development and Access: Market Development
$45,000.00
Grant
Description:
The Market Development program supports and minimizes the risks for food and beverages companies to develop opportunities and expand their sales into new, existing, and emerging markets
Comments on Funding:
Levels of Assistance:
– Up to 50% to a maximum of $15,000 per project and a combined maximum of $45,000 annually.
– Out-of-Province Per Diems are for up to 2 company employees for a maximum of 5 days for in-Canada travel with a rate of $100 CAD per day or a maximum of 5 days for US travel with a rate of $150 CAD per day, and a maximum of 10 days for international travel with a rate of $200 CAD per day.
-Incoming buyer Per Diems for a maximum of 3 days with a rate of $100 CAD per day.
Continuous Intake
Eligibility:
Applicants must be:
1. All food and beverages producers and processors in New Brunswick,
2. Agriculture, Aquaculture and Seafood producers and associations,
3. Agri-businesses, Aquaculture businesses and Seafood businesses not including food service enterprises such as restaurants and catering
Application Steps:
Applicants must:
1. Discuss applications with appropriate
Department of Agriculture, Aquaculture and Fisheries staff
(Business Growth Officer, Development Officer or Specialist)
before applying.
2. State that you are an indigenous applicant and submit completed applications by e-mail or mail:
E-mail Applications:
Sustainable.CAP@gnb.ca
Mail Applications:
Sustainable CAP Program Administrator
Industry Financial Programs
Department of Agriculture, Aquaculture and Fisheries
PO Box 6000
Fredericton, NB
E3B 5H1
Documentation Needed:
Applicants must submit necessary permits, environmental approvals, or certifications obtained to complete their project.
About the author
Maurice